The Assinka River flows from Meat Lake for more than 20 miles (32km) before entering Black Currant Lake. The cabin is located on the only island in the middle of the lake and is an excellent all-season walleye lake because of its depth and structure. Black Currant Lake is 3 miles (5km) wide and 4 miles (6.5km) long. Depth exceeds 50 feet (15m) in some areas with the main lake ranging from 24′ to 32′ (7-10m) in depth. A boat and motor await you on three different lakes after a short portage. Walleye average 18″-24″ (46-61cm) and Northern Pike average 27″-40″ (69-102cm), with many master anglers.
Cabin Details
Comfortable and well-cared-for six-person frame cabin with screen porch, full kitchen with electric fridge, gas stove, hot & cold running water, indoor bathroom and shower. Kitchen is fully equipped with all pots, pans, utensils & dishes. There is a propane BBQ and propane fish cooker and a large combination fridge/freezer in the kitchen but no chest freezer. The site has solar power electricity (110 volt) with a gas generator for backup power. There is a wood stove for heat with ample firewood provided. We are the only outfitter on this lake.
Boats/Motors
The outcamp has three 14′ Lund boats with swivel seats & 8 h.p. motors. We supply life cushions & jackets (large & extra large only), nets, anchors, paddles and mixed gas. We also have 3 portage boats and motors available.
GPS Coordinates & Elevation
N52°20.661′ W95°37.430′
984′ elevation
Google Satellite Image Map
Site Maps & Photos
